Locals & Visitors alike both find Jumpin’ Shrimp to be the ideal place for all appetites.
Not only has our fresh white gulf shrimp paired with a juicy 21 day old age ribeye been pleasing guests for years, our flavor reputation has exploded after receiving the Critic’s Choice Award during the East Coast She Crab Soup Competition. You will experience many favorites like locally made lumpia, chef specialty homemade sauces, fall-off-the-bone ribs to right-off-the-boat fresh caught tuna. Maybe just enjoy our juicy 1/2 lb angus beef cheeseburger on a pretzel bun or seafood taco’s. The choices go on!
Demand has made Jumpin’ Shrimp a successful year-round eatery!