In a show of support and solidarity for our local restaurant industry partners impacted by the suspension of indoor dining in the midst of the coronavirus (COVID 19) pandemic, the Convention & Visitors Bureau (CVB) created several online resources for locals and visitors seeking take-out meals and curbside food pickup options. With the ability to quickly make in-house edits and additions to our tourism website, the CVB marketing team researched, created and posted “Take-out Tuesday,” a nationwide push activated on March 24 to support local restaurants during COVID 19. First, the team researched and created a new dropdown menu item from our main website navigation: Take-Out Options, which offers an updated listing of restaurants from across the city which will provide take-out meals and curbside service options.
