The week for food lovers is back and our mouths are already watering. From January 31 - February 6, Virginia Beach’s culinary scene, spanning all of our unique coastal districts, will come to life during Virginia Beach Restaurant Week.
Taste the creativity at our finest restaurants as master chefs serve up their most innovative and enticing menus. The week features specials on breakfasts, two-course lunches, three-course dinners, and, new for this year, take-out family meals. With our love for coastal cuisine, you can enjoy the freshest seafood dishes as well as Italian, Greek, Thai, American, Indian and so much more. Enjoy your favorites or dare to try something new. Oh, and don’t miss the $5 Signature Restaurant Week Cocktails and specially priced Wine by the Bottle.
There aren’t any tickets involved, but reservations are strongly recommended.